Job Code: JSOP-1201
Location: North Macedonia
Country Description: North Macedonia, located in Southeast Europe on the Balkan Peninsula, is a landlocked country known for its rich history and diverse cultural heritage. Bordered by Kosovo to the northwest, Serbia to the north, Bulgaria to the east, Greece to the south, and Albania to the west, the country is characterized by mountainous terrain, picturesque lakes, and historical landmarks.
1. HOUSEKEEPER / CLEANER
Job Summary: Responsible for maintaining cleanliness and orderliness in assigned areas, ensuring a hygienic and welcoming environment.
Responsibilities may include but are not limited to:
- Clean and sanitize rooms, restrooms, kitchens, and common areas.
- Dust, vacuum, mop, and polish surfaces.
- Change linens, make beds, and restock supplies.
- Report maintenance issues and damage.
- Follow health and safety standards.
Skills Required:
- Attention to detail and time management.
- Physical stamina for manual tasks.
- Familiarity with cleaning supplies and equipment.
2. WAITER / WAITRESS
Job Summary: Provide excellent customer service by taking orders, serving food and drinks, and ensuring a pleasant dining experience.
Responsibilities may include but are not limited to:
- Greet customers and present menus.
- Take orders accurately and relay them to the kitchen.
- Serve food and beverages promptly.
- Handle payments and provide receipts.
- Address customer queries and resolve complaints.
Skills Required:
- Strong communication and interpersonal skills.
- Ability to work in a fast-paced environment.
- Basic math skills for billing.
3. BARTENDER
Job Summary: Prepare and serve alcoholic and non-alcoholic beverages while engaging customers and maintaining a clean bar area.
Responsibilities may include but are not limited to:
- Mix, garnish, and serve drinks following recipes.
- Interact with customers and take drink orders.
- Maintain stock of bar supplies and restock as needed.
- Ensure a clean and organized bar area.
- Comply with alcohol laws and safety protocols.
Skills Required:
- Knowledge of drink recipes and mixing techniques.
- Excellent customer service and multitasking.
- Ability to handle cash and card transactions.
4. CHEF
Job Summary: Plan, prepare, and cook dishes to ensure high-quality food is served to customers.
Responsibilities may include but are not limited to:
- Design menus and ensure food presentation standards.
- Prepare meals according to recipes and specifications.
- Oversee kitchen operations and manage staff.
- Monitor inventory and order supplies.
- Ensure compliance with food safety and hygiene standards.
Skills Required:
- Culinary training and experience.
- Creativity and attention to detail.
- Ability to work under pressure and manage a team.
5. HANDYMAN
Job Summary: Perform general maintenance, repairs, and troubleshooting tasks to ensure functionality and safety in facilities.
Responsibilities may include but are not limited to:
- Repair and maintain plumbing, electrical, and mechanical systems.
- Perform carpentry, painting, and minor renovations.
- Inspect and troubleshoot equipment.
- Ensure timely completion of maintenance requests.
- Maintain tools and equipment in good condition.
Skills Required:
- Proficiency in various repair techniques.
- Problem-solving and technical skills.
- Physical fitness and safety awareness.